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Description

Trudy Wijnhoven (Nutrition Officer, FAO) gives presentation about the United Nations Decade of Action on Nutrition 2016–2025, also referred to as the Nutrition Decade. It was declared by the United Nations General Assembly in April 2016. It is a commitment by United Nations Member States to undertake 10 years of sustained and coherent implementation of policies, programmes and increased investments to eliminate malnutrition in all its forms, everywhere, leaving no one behind.

The Framework for Action sets forth 60 recommendations to guide the effective implementation of the commitments included in the Rome Declaration on Nutrition. Governments are currently off-track to meet the global nutrition and diet-related NCD targets. The Nutrition Decade highlights the urgency to act and provides a focused period of 10 years to set and achieve impact at country level.

Together, the Second International Conference (ICN2), the 2030 Agenda and the Nutrition Decade have placed nutrition firmly at the heart of the sustainable development agenda with the recognition that transformed food systems have a fundamental role to play in promoting healthy diets and tackling malnutrition in all its forms.

État

  • Labellisé

Langues

  • Anglais
  • Non français

Licence Creative Commons

  • Partage des conditions à l'identique
  • Pas d'utilisation commerciale
  • Pas de modification

Nature pédagogique

  • Présentation

Niveau

  • Bac+2

Objectifs de Développement Durable

  • 2. Faim "Zéro"
  • 3. Bonne santé et bien-être

Thèmes

  • Alimentation

Types

  • Grain audiovisuel

Mots-clés

nutritionalimentation durablepolitique alimentaire et nutritionnellemalnutrition infantilesanté
Lessons for food system policy, programs and governance
Lessons for food system policy, programs and governance
Food-based dietary guidelines (FBDGs) to inform policies and programmes for food system transformation
Food-based dietary guidelines (FBDGs) to inform policies and programmes for food system…
Lessons for food system policy, programs and governance – A word from the experts
Lessons for food system policy, programs and governance – A word from the experts

Contributeurs

Wijnhoven Trudy

Nutrition Officer , FAO